1
Wheat: Production, Properties and Quality

Wheat: Production, Properties and Quality

B. T. Oleson (auth.), W. Bushuk, V. F. Rasper (eds.)
年:
1994
語言:
english
文件:
PDF, 24.80 MB
0 / 0
english, 1994
2
Advances in Baking Technology

Advances in Baking Technology

W. Bushuk, M. G. Scanlon (auth.), Basil S. Kamel, Clyde E. Stauffer (eds.)
年:
1993
語言:
english
文件:
PDF, 11.54 MB
0 / 0
english, 1993
4
Rye: Production, Chemistry, and Technology

Rye: Production, Chemistry, and Technology

Ed. Walter Bushuk
年:
1976
語言:
english
文件:
PDF, 19.51 MB
0 / 3.0
english, 1976
5
Wheat: Production, Properties and Quality

Wheat: Production, Properties and Quality

B. T. Oleson (auth.), W. Bushuk, V. F. Rasper (eds.)
年:
1994
語言:
english
文件:
PDF, 5.38 MB
0 / 0
english, 1994